Pan Fried Lamb Chops with a herb crust, dauphinoise potatoes, vegetable medley and rosemary & redcurrant jus £10.95

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Grilled Plaice Fillets with crushed watercress, new potatoes, spaghetti vegetables and a lemon & caper butter £11.95

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Oven Roasted Chicken Breast stuffed with brie and wrapped in parma ham with tomato ragout and saute potatoes £9.95

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Pork Tenderloin Medallions with coriander mashed potatoes, vegetable medley & chestnut mushroom cream sauce £10.95

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Steamed Broccoli, Devon Blue cheese & wild mushroom risotto served with salad and garlic bread £9.95